New Year's Eve Menu
$95 per person | Choose one from each section
AMUSE BOUCHE
-
Causa de Caviar
Potato causa topped with quail egg and caviar
First Course
-
Ensalada de Quinoa
Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups
-
Kam Lu Wantán
Crispy shrimp-pork dumpling, hoisin-tamarind sauce, furikake
-
Dancing Yucca
Yucca fries, ají amarillo mayo, kabayaki sauce, bonito flakes
-
Szechuan Chili Wontons
Shrimp and pork dumpling, Szechuan chili oil, fermented black beans
Second Course
-
Ceviche Clasico*
Fish of the day, leche de tigre, sweet potato, red onion, cancha, cilantro, choclo
-
Ceviche Nikkei de Remolacha
Salt roasted beets, yuzu-rocoto leche de tigre, charred avocado, choclo, cancha
-
Scallop Tiradito*
Scallop sashimi, scallop leche de tigre, dragon fruit
-
Siu Mai de Camaron XO
Pork and shrimp siu mai with XO sauce
Third Course
-
Tam Tam
Hand-cut wheat noodles, spicy pork, peanut, ají panca
-
Tallarín Zhen Fe
Hand-rolled Hong Kong-style rice flour noodles, cilantro, tomato stew, black garlic, egg, Chinese five spice
-
Aeropuerto
Fried rice, egg noodles, crisp sweet potato, seasonal vegetables, soy bean sprout, “airplanes”
-
Chaufa de Pato
Whole roasted duck leg, duck fat fried rice, braised shiitake mushroom, seasonal vegetables
Fourth Course
-
Szechuan Brussels Sprouts
Wok-fried brussels sprouts, szechuan chili glaze, peanuts, pearl onions, sesame oil, chile arbol
-
Ají de Gallina*
Peru’s Most Precious Dish
Ají amarillo chicken stew, fresh cheese, pecans, botija olives, egg, rice -
Lomo Saltado*
Beef filet, tomato, soy sauce, ají amarillo peppers, potato, onions
-
Char Sui Platter
Chinese style BBQ pork shoulder, steamed bao buns, pickled nabo, tamarind hoisin, rocoto pepper sauce, ginger scallion oil
Dessert
-
Suspiro Limeña
The iconic dessert of Peru
Sweetened condensed milk custard topped with soft and crunchy meringue, passion fruit -
Ponderaciones de Kiwicha
Crispy fried kiwicha spiral cookie, banana ice cream, Peruvian chocolate cream
BEVERAGE PAIRING
$45 per person-
Cuvée José
Raventós i Blanc, Penedés, Spain
-
Pisco Sour
Caravedo pisco, lime, egg white, Angostura bitters
-
Lychee Chuhai
Hamada Daiyame 25 shochu, elderflower liqueur, lychee, Toki bubbles
-
El Capitan
Guinda macerado pisco, sweet and dry vermouth, orange bitters
-
Linden Vineyards Petit Manseng Demi Sec 2019
Half dry, orange peel, dried apricot. Generous but refreshing. Suspiro Limeña on the way!
Sparkling Wine
-
Estelado Brut Rosé Miguel Torres 2018
País, Maule Valley-Chile
$15
$55
-
Alma 4 Blanc de Blancs 2019
Chardonnay, Mendoza-Argentina
$16
$65
White Wine
-
Ube Miraflores 2022
Palomino Fino, Jerez-Spain
$20
$80
-
Dom. Bergerie Clos Grand Beaupréau 2018
Chenin Blanc, Savennières, Loire Valley-France
$25
$105
Red Wine
-
Ver Sacrum 2020
Monastrell, Uco Valley-Argentina
$13
$52
-
Vigno Miguel Torres 2018
Carignan, Mauley Valley-Chile
$14
$55