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CHEF'S TASTING MENUS

  • Chilcano (2 or more guests)

    A tour of Peruvian cuisine featuring our traditional and unique dishes

    $70 per guest

  • Tatami (2 or more guests)

    A journey through José’s favorite dishes

    $89 per guest

  • Cocktail Pairing

    Tasting sized cocktails paired with today’s selection of small plates selected by our chefs.

    $35 per guest

  • Wine Pairing

    Perfectly paired wines to follow along with our tasting menu.

    $35 per guest

PIQUEOS

Little Bites

  • Dancing Yucca

    Yucca fries, ají amarillo mayo, kabayaki sauce, bonito flakes

    $12

  • Sánguche de Chancho

    Pork belly (Heritage Farm, Seven Springs, NC), fried lotus bun, chifa daikon, sweet potato, ají limo-miso sauce

    $11

  • Sánguche de Pescado

    Fish of the day, fried lotus bun, rocoto-ponzu mayo, salsa criolla

    $9

  • Shishito Peppers

    Blistered shishito peppers, ají panca, furikake, lime

    $12

  • Ji Song Chifero

    Stir-fry chicken, Kung Pao sauce, lettuce cups, crispy sweet potato

    $14

CEVICHES

  • Jaladito Norteño*

    Hamachi tiradito-style, ají amarillo, leche de tigre, huacatay

    $21

  • Ceviche Clasico*

    Fish of the day, leche de tigre, sweet potato, red onion, cancha, cilantro, choclo

    $19

  • Ceviche Nikkei*

    Big eye tuna, soy-cured egg yolk, ponzu, puffed quinoa, avocado, jicama, red onion, furikake

    $22

  • Ceviche de Pulpo

    Octopus, rocoto leche de tigre, botija olive, cancha, red onion

    $23

  • Salmon Tiradito*

    King Salmon, watermelon radish, white soy ponzu, sweet drop pepper, trout roe

    $18

  • Causa California

    Crab Salad, potato purée, ají amarillo, cucumber, cilantro, rocoto mayo, sesame, huancaína sauce

    $19

  • Pulpo al Olivo Rosita Yimura

    Octopus, botija olive-mayo, avocado

    $21

RICE & NOODLES

  • Aeropuerto

    Fried rice, egg noodles, crisp sweet potato, seasonal vegetables, soy bean sprout, “airplanes”

    $18

    Add shrimp $9

    Add chicken $6

    Add pork belly $8

  • Tam Tam

    Hand-cut wheat noodles, spicy pork, peanut, ají panca

    $16

  • Tallarín Saltado de Verduras

    Chow mein noodles, tomato, scallions, bean sprouts, pepper

    $18

    Add fried egg* $2

  • Tallarín Zhen Fe

    Hong Kong-style rice flour noodles, cilantro, tomato stew, black garlic, egg, Chinese five spice

    $16

    Add fried egg* $2

  • Concolón

    Perfect For The Table! Crispy fried rice pot, pork belly (Heritage Farm, Seven Springs, NC), egg, lap chong sausage, shiitake mushroom, bok choy, rocoto

    $24

SASHIMI

Wasabi, lime, chifa daikon, wakame

  • Big Eye Tuna*

    $22

  • Hamachi*

    $19

  • Salmon*

    $19

DIM SUM

  • Pollo Siu Mai

    7pc - chicken, scallion, cloud ear mushroom, ají amarillo ith black vinegar chicha de jora dipping sauce

    $14

  • Tradicional Liu Mai

    7pc - pork, shrimp, jicama, shiitake mushroom, peanut with black vinegar chicha de jora dipping sauce

    $14

  • Dorado Siu Mai

    7pc - Our tradicional siu mai topped with quail eggs and gold flakes with black vinegar chicha de jora dipping sauce

    $18

  • Kam Lu Wantán

    Crispy shrimp-pork dumpling, hoisin-tamarind sauce, furikake

    $13

  • HaKao

    Steamed glass dumpling, shrimp, pork, ají rocoto-soy sauce

    $12

  • Jiaozi de la Chacra

    Cilantro dumpling, squash filling, ají rocoto

    $12

  • Szechuan Chili Wontons

    Shrimp and pork dumpling, Szechuan chili oil, fermented black beans

    $13

* This item may be served with under-cooked ingredients. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

VEGETABLES

  • Ensalada de Quinoa

    Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups

    $12

  • Papas a la Huancaína

    Yukon gold potatoes, ají amarillo, queso fresco, botija olives, quail egg

    $13

  • Causa Limeña

    Potato causa, chicken salad, avocado, ají amarillo chimichurri

    $14

SEAFOOD & MEAT

  • Camarón Saltado Maestro Wong

    Pacific wild shrimp, fermented black bean, wood ear mushroom, spring onion, rice

    $23

  • Ají de Gallina*

    Peru’s Most Precious Dish! Ají amarillo chicken stew, fresh cheese, pecans, botija olive, egg, rice

    $19

  • Lomo Saltado*

    Beef filet, tomato, soy sauce, aji amarillo peppers, potato, onions

    $23

  • Char Siu Platter

    Chinese-style BBQ pork shoulder, steamed bao buns, pickled nabo, tamarind hoisin, rocoto pepper sauce, ginger scallion oil

    $29

LARGE PLATES

  • Langosta a Lo Macho

    Whole Maine lobster steamed then fried with potato starch, spicy tomato, and panca sauce “macho sauce”, pickled pearl onion, and garlic rice

    $70

  • Pescado a la Patarashca

    Roasted Dorade in banana leaves marinated in aji mirasol and aji Amarillo, patacones, rocoto mayo and salsa criolla

    $45

  • Pollo a la Brasa

    Peruvian style roasted organic whole chicken, aji Amarillo mayo, shishito and huacatay sauce, chicken jus

    $44

DESSERT

  • Suspiro Limeña

    The iconic dessert of Peru! Sweetened condensed milk custard topped with soft and crunchy meringue, passion fruit

    $10

  • Ponderaciones de Kiwicha

    Crispy fried kiwicha spiral cookie, banana ice cream, Peruvian chocolate cream

    $10

  • Torta de Chocolate

    Chocolate cake, passion fruit-huacatay sorbet, macambo crumble

    $11

  • Marcianos

    Push pops in a variety of flavors (Please ask your server for today’s selection)

    $4 for 1

    $9 for 3

Negroni Week

Available September 18 - 24

  • Peruvian Negroni

    Caravedo Acholado, Matacuey, Campari

    $17

  • Japanese Negroni

    Roku, Bermutto sweet, Yuzu liquor, Campari

    $16

  • Japanese Split Negroni

    Goro Shochu, Awamori, Campari, Bermutto blanc

    $17

Available daily from 11:30 AM - 3 PM.

PIQUEOS

Little Bites

  • Dancing Yucca

    Yucca fries, ají amarillo mayo, kabayaki sauce, bonito flakes

    $12

  • Sánguche de Chancho

    Pork belly (Heritage Farm, Seven Springs, NC), fried lotus bun, chifa daikon, sweet potato, ají limo-miso sauce

    $11

  • Sánguche de Pescado

    Fish of the day, fried lotus bun, rocoto-ponzu mayo, salsa criolla

    $9

  • Shishito Peppers

    Blistered shishito peppers, ají panca, furikake, lime

    $12

  • Ji Song Chifero

    Stir-fry chicken, Kung Pao sauce, lettuce cups, crispy sweet potato

    $14

CEVICHES

  • Jaladito Norteño*

    Hamachi tiradito-style, ají amarillo, leche de tigre, huacatay

    $21

  • Ceviche Clasico*

    Fish of the day, leche de tigre, sweet potato, red onion, cancha, cilantro, choclo

    $19

  • Ceviche Nikkei*

    Big eye tuna, soy-cured egg yolk, ponzu, puffed quinoa, avocado, jicama, red onion, furikake

    $22

SASHIMI

Wasabi, lime, chifa daikon, wakame

  • Big Eye Tuna*

    $22

  • Hamachi*

    $19

  • Salmon*

    $19

DIM SUM

  • Pollo Siu Mai

    7pc - chicken, scallion, cloud ear mushroom, ají amarillo ith black vinegar chicha de jora dipping sauce

    $14

  • Tradicional Liu Mai

    7pc - pork, shrimp, jicama, shiitake mushroom, peanut with black vinegar chicha de jora dipping sauce

    $14

  • Dorado Siu Mai

    7pc - Our tradicional siu mai topped with quail eggs and gold flakes with black vinegar chicha de jora dipping sauce

    $18

  • Kam Lu Wantán

    Crispy shrimp-pork dumpling, hoisin-tamarind sauce, furikake

    $13

  • Jiaozi de la Chacra

    Cilantro dumpling, squash filling, ají rocoto

    $12

  • Szechuan Chili Wontons

    Shrimp and pork dumpling, Szechuan chili oil, fermented black beans

    $13

SEAFOOD & MEAT

  • Camarón Saltado Maestro Wong

    Pacific wild shrimp, fermented black bean, wood ear mushroom, spring onion, rice

    $23

  • Ají de Gallina*

    Peru’s Most Precious Dish! Ají amarillo chicken stew, fresh cheese, pecans, botija olive, egg, rice

    $19

  • Lomo Saltado*

    Beef filet, tomato, soy sauce, aji amarillo peppers, potato, onions

    $23

* This item may be served with under-cooked ingredients. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

LUNCH IN LIMA

$28 per person | choose one from each section

*available Monday - Friday

  • Shishito Peppers

    Blistered shishito peppers, ají panca, furikake, lime

  • Siu Mai Pollo

    Chicken, scallion, cloud ear mushroom, and ají amarillo siu mai with black vinegar chicha de jora dipping sauce

  • Dancing Yucca

    Yucca fries, ají amarillo mayo, kabayaki sauce, bonito flakes

  • Ensalada de Quinoa

    Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups

  • Papas a la Huancaína

    Yukon gold potatoes, ají amarillo, queso fresco, botija olives, quail egg

  • Ají de Gallina*

    Peru’s Most Precious Dish
    Ají amarillo chicken stew, fresh cheese, pecans, botija olives, egg, rice

  • Donburi Ji Song

    Stir-fry chicken, Kung Pao sauce, steamed rice, red onion, avocado, pickled nabo, peanut

  • Tallarín Saltado de Verduras

    Chow mein noodles, tomato, scallions, bean sprouts, pepper

  • Salmon Donburi*

    Salmon, steamed rice, red onion, puffed quinoa, avocado, pickled nabo, fried egg

  • Suspiro Limeña

    The iconic dessert of Peru.
    Sweetened condensed milk custard topped with soft and crunchy meringue, passion fruit

  • Ponderaciones de Kiwicha

    Crispy fried kiwicha spiral cookie, banana ice cream, Peruvian chocolate cream

RICE & NOODLES

  • Aeropuerto

    Fried rice, egg noodles, crisp sweet potato, seasonal vegetables, soy bean sprout, “airplanes”

    $18

    Add shrimp $9

    Add chicken $6

    Add pork belly $8

  • Tam Tam

    Hand-cut wheat noodles, spicy pork, peanut, ají panca

    $16

  • Tallarín Saltado de Verduras

    Chow mein noodles, tomato, scallions, bean sprouts, pepper

    $18

    Add fried egg* $2

  • Tallarín Zhen Fe

    Hong Kong-style rice flour noodles, cilantro, tomato stew, black garlic, egg, Chinese five spice

    $16

    Add fried egg* $2

  • Concolón

    Perfect For The Table!
    Crispy fried rice pot, pork belly (Heritage Farm, Seven Springs, NC), egg, lap chong sausage, shiitake mushroom, bok choy, rocoto

    $24

DONBURI

  • Tuna Donburi*

    Tuna, steamed rice, fried egg, onion, puffed quinoa, avocado, pickled nabo

    $19

  • Salmon Donburi*

    Salmon, steamed rice, red onion, puffed quinoa, avocado, pickled nabo, fried egg

    $18

  • Donburi Ji Song

    Stir-fry chicken, Kung Pao sauce, steamed rice, red onion, avocado, pickled nabo, peanut

    $17

  • Donburi de Camaron Saltado

    Wok-fried shrimp, fermented black beans, wood ear mushrooms, ginger, scallions, arbol chili, oyster sauce, vinegar, and pisco deglaze. Served over short grain rice, red onion, avocado, pickled nabo

    $18

VEGETABLES

  • Ensalada de Quinoa

    Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups

    $12

  • Papas a la Huancaína

    Yukon gold potatoes, ají amarillo, queso fresco, botija olives, quail egg

    $13

  • Causa Limeña

    Potato causa, chicken salad, avocado, ají amarillo chimichurri

    $14

COCKTAILS

  • CLÁSICOS DE PERÚ

  • Pisco Sour*

    Caravedo pisco, lime, egg white, Amargo Chuncho bitters

    $15

  • Chilcano

    Caravedo pisco, lime, Amargo Chuncho bitters, Fever-Tree ginger ale

    $15

  • Add Macerado

    Take your Pisco Sour or Chilcano to the next level by trying it with one of our seasonal pisco macerados

    $1

  • Pisco Punch

    Piña macerado pisco, citrus sherbet, orange bitters

    $15

  • MACERADOS

    Our selection of macerados are inspired by Peru’s diverse flavors and varied seasons. Enjoy them on their own or in a cocktail!

    $13

    Aguaymanto Peruvian Gooseberry

    Chicha Morada Andean Purple Corn

    Guinda Sour Cherry

    Kión Ginger

    Manzana Apple

    Maracuya Passionfruit purée

    Pepino Cucumber

    Piña Pineapple

    Rocoto Spicy Peruvian pepper

  • MORE COCKTAILS

  • Highball

    Suntory Toki Whiskey, club soda, grapefruit peel

    $13

  • Bullet Train to Tokyo

    Sake, cucumber pisco, rocoto pisco, lime

    $14

  • 5-Spice Old Fashioned

    Deadwood Rye, Chinese five spice, Angostura bitters

    $15

  • Hokkaido Martini

    Mizu Shochu, Yeti Sake, Etsu Gin, Vittore Vermouth

    $16

  • Café en Ica

    J Rieger Caffe amaro, Barsol Perfecto Amor, cold brew coffee

    $15

  • Kyuri San

    Kiyomi rum, cucumber pisco, Green Chartreuse, cilantro, lime

    $15

CERVEZAS

  • BOTTLE

  • Cusqueña

    Lager, Lima, Peru

    $8

  • Asahi

    Super Dry Lager, Japan

    $8

  • Cristal

    Lager, Lima, Peru

    $8

  • Pilsen Callo

    Pilsner, Lima, Peru

    $8

  • Tsingtao

    Lager, Quingdao, China

    $8

  • DRAFT

  • Kirin Ichiban

    Pale Lager, Japan

    $9

  • Right Proper "Raised by Wolves"

    Pale Ale, D.C.

    $9

  • Atlas "Ponzi"

    IPA, Washington D.C.

    $9

VIEW FULL BEVERAGE MENU

VINOS

  • SPARKLING

  • Cuvée José 2016

    Raventós i Blanc, Conca Riu Anoia, Penedés, Spain

    $16 per GL

    $64 per BTL

  • Sparkling Rosé NV

    Ayni, Valle de Uco, Argentina

    $15 per GL

    $60 per BTL

  • WHITE

  • Sauvignon Blanc 2020

    Wapisa, Patagonia, Argentina

    $12 per GL

    $56 per BTL

  • Viura 2018

    Akemi “Beauty of Dawn”, Rioja, Spain

    $14 per GL

    $54 per BTL

  • Riesling 2020

    Selbach "Incline", Mosel, Germany

    $12 per GL

    $60 per BTL

  • Albariño 2020

    Finca Arantei, Rías Baixas, Spain

    $14 per GL

    $56 per BTL

  • Chardonnay 2021

    Chakana, Sobrenatural, Agrelo, Argentina

    $13 per GL

    $65 per BTL

  • ROSÉ

  • Sumoll, Xarel.lo, Parellada 2021

    Can Sumoi, Penedés, Spain

    $13 per GL

    $52 per BTL

  • RED

  • Pinot Noir 2020

    Pampas Grass, Patagonia, Argentina

    $12 per GL

    $48 per BTL

  • Garnacha 2019

    Ver Sacrum, Uco Valley, Argentina

    $13 per GL

    $52 per BTL

  • Cabernet Sauvignon 2021

    Vina Maitia, “Roto”, Maule Valley, Chile

    $12 per GL

    $48 per BTL

  • Carignan 2018

    Villalobos, Colchagua Valley, Chile

    $14 per GL

    $52 per BTL

  • Malbec 2020

    Chañarmuyo, La Rioja, Argentina

    $11 per GL

    $44 per BTL

  • Carménère 2019

    Veramonte, Colchagua Valley, Chile

    $12 per GL

    $48 per BTL

FLIGHTS

  • Japanese Whiskey Flight

  • Pisco Flight

  • Shoshu Flight

NON-ALCOHOLIC

  • Refresco de Maracuyá

    Still or Sparkling | Passion fruit water

    $7

  • Chicha Morada

    Peru’s classic beverage made of purple corn, pineapple, spices

    $7

  • Bottled Sodas

    Mexican Coke | Orange Fanta | Sprite

    $6

AVAILABLE MONDAY-FRIDAY, 4-6 PM

DRINKS

  • Pisco Sour

    Pisco, lime, egg white, Amargo Chuncho bitters

    $7

  • Chilcano

    Pisco, lime, Amargo Chuncho bitters, Fever-Tree Ginger Ale

    $7

  • Add a Macerado to your Pisco Sour or Chilcano for $1:

    Maracuya (Passionfruit purée)

    Pepino (Cucumber)

    Rocoto (Spicy Peruvian pepper)

    Guinda (Sour Cherry)

    Piña (Pineapple)

VINO

  • Siegel

    Cabernet Sauvignon

    $7

  • Caballito de Mar

    Verdejo

    $7

CERVEZA

  • Kirin Ichiban

    Pale Lager, Japan

    $6

  • Right Proper

    "Raised by Wolves" Pale Ale, D.C.

    $6

  • Atlas "Ponzi"

    IPA, D.C.

    $6

BITES

  • Dancing Yucca

    Yucca fries, ají amarillo mayo, kabayaki sauce, bonito flakes

    $7

  • XO Popcorn

    Jamón ibérico XO Butter, popcorn, fried shallots

    $4

  • Sui Mai Pollo

    Chicken, scallion, cloud ear mushroom, aji amarillo with black vinegar chicha de jora dipping sauce

    $6

  • Kam Lu Wantán

    Crispy shrimp-pork dumpling, hoisin-tamarind sauce, furikake

    $5

  • Sánguche de Pescado

    Fish of the day, fried lotus bun, rocoto-ponzu mayo, salsa criolla

    $6

  • Ji Song Chifero

    Stir-fry chicken, soy sauce, lettuce cup, crispy sweet potato

    $10

Available Saturday & Sunday 11:30 AM - 3 PM

  • Papa Rellena

    Crispy fried beef and ají panca stuffed mashed potatoes, raisins, olives, shishito-huacatay salsa verde, salsa criolla, fried egg

    $15

  • Ceviche Nikkei de Remolacha

    Salt roasted beets, yuzu-rocoto leche de tigre, charred avocado, choclo, cancha

    $13

  • Ensalada de Frutas

    Seasonal fruit, algarrobina-honey yogurt, quinoa granola

    $9

  • Jalea Mixta

    Crispy fried seasonal fish, calamari, octopus, shrimp, yucca, chalaquita of tomato, onions, cilantro and leche de tigre, Peruvian spicy tartar sauce

    $19

  • Chaufa de Pato

    Whole roasted duck leg, duck fat fried rice, braised shiitake mushroom, seasonal vegetables

    $24

  • Huachana Toast

    Peruvian house-made sausage and scrambled eggs over pain rustique toast, avocado, huancaina, rocoto, ají amarillo chimichurri

    $14

  • Char Siu Platter

    Chinese style BBQ pork shoulder, steamed bao buns, pickled nabo, tamarind hoisin, rocoto pepper sauce, ginger scallion oil

    $29

  • Lomito al Jugo

    Wok seared beef filet, onions, tomatos, lomo saltado sauce, cilantro, fried eggs, toast

    $20

COCKTAILS

  • Café en Ica

    J Rieger Caffe amaro, Barsol Perfecto Amor, cold brew coffee

    $15

  • Pisco Punch

    Piña macerado pisco, citrus sherbet, orange bitters

    $14

Char Sui Feast

To-Go Package for Two People ($80) or Four People ($120)

  • Pollo Siu Mai (6pc)

    chicken, scallion, cloud ear mushroom, ají amarillo ith black vinegar chicha de jora dipping sauce

  • Causa Limeña

    Potato causa, chicken salad, avocado, ají amarillo chimichurri

  • Ensalada Quinoa

    Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups

  • Aeropuerto

    Fried rice, egg noodles, crisp sweet potato, seasonal vegetables, soy bean sprout, “airplanes”

  • Char Siu

    Chinese style BBQ pork shoulder, steamed bao buns, pickled nabo, tamarind hoisin, rocoto pepper sauce, ginger scallion oil

  • Suspiro Limeña

    The iconic dessert of Peru! Sweetened condensed milk custard topped with soft and crunchy meringue, passion fruit

Pollo a la Brasa Feast

To-Go Package for Four People ($120)

  • Pollo a la Brasa

    Whole-roasted Peruvian chicken, aji amarillo mayo, shishito and huacatay sauce, chicken jus

  • Aeropuerto

    Fried rice, egg noodles, crisp sweet potato, seasonal vegetables, soy bean sprout, “airplanes”

  • Kam Lu Wantán (12 pc)

    Crispy shrimp-pork dumpling, hoisin-tamarind sauce, furikake

  • Ensalada de Quinoa

    Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups

  • Causa Limeña

    Potato causa, chicken salad, avocado, ají amarillo chimichurri

  • Suspiro Limeña

    The iconic dessert of Peru! Sweetened condensed milk custard topped with soft and crunchy meringue, passion fruit

LUNCH ALLERGY MENU

MAIN ALLERGY MENU

4 PM TO 6 PM | $35 PER PERSON

Choose one from each section

  • Ensalada de Quinoa

    Quinoa, choclo, cucumber, Okinawa potato, fresh cheese, lettuce cups

  • Siu Mai Pollo

    Chicken, scallion, cloud ear mushroom, and ají amarillo siu mai with black vinegar chicha de jora dipping sauce

  • Dancing Yucca

    Yucca fries, ají amarillo mayo, kabayaki sauce, bonito flakes

  • Sánguche de Pescado

    Fish of the day, fried lotus bun, rocoto-ponzu mayo, salsa criolla

  • Ají de Gallina*

    Peru’s Most Precious Dish Ají amarillo chicken stew, fresh cheese, pecans, botija olives, egg, rice

  • Aeropuerto

    Fried rice, egg noodles, crisp sweet potato, seasonal vegetables, soy bean sprout, “airplanes”

  • Tallarín Saltado de Verduras

    Chow mein noodles, tomato, scallions, bean sprouts, pepper

  • Salmon Donburi*

    Salmon, steamed rice, red onion, puffed quinoa, avocado, pickled nabo, fried egg

  • Suspiro Limeña

    The iconic dessert of Peru Sweetened condensed milk custard topped with soft and crunchy meringue, passion fruit

  • Ponderaciones de Kiwicha

    Crispy fried kiwicha spiral cookie, banana ice cream, Peruvian chocolate cream

VINO

  • Siegal

    Cabernet Sauvignon

    $10

  • Caballito de Mar

    Verdejo

    $10

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September 21 - October 1

  • Causa de Pulpo

    Octopus salad, acevichado mayo, squid ink, causa potato, trout roe

    $23

  • Ceviche Carretillero

    Fish of the day, fried calamari, rocoto leche de tigre, red onions, camote, cilantro, plantain chips

    $23

  • Japanese BBQ Short Ribs

    Kalbi style short ribs, Yakiniku sauce, sunomono cucumber salad, rocoto kimchi

    $50

  • The Night Owl

    Piña macerado pisco, citrus sherbet, orange bitters

    $15

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